Here's what I've come up with.
INGREDIENTS
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup melted butter (I swear by tillamook unsalted sweet cream)
1 cup packed brown sugar
1/2 cup white sugar
1 tablespoon vanilla extract
1 egg + 1 egg yolk
2 cups chocolate chips (I use ghirardelli milk chocolate)
DIRECTIONS
~ Preheat oven to 325 and line cookie sheet with parchment paper
~ Combine flour, baking soda and salt
~ In the bowl of your mixer, cream melted butter, brown sugar and white sugar
~ Beat in vanilla, egg and yolk until creamy
~ Add the dry ingredients until blended
~ Stir in the chocolate chips by hand
~ Drop heaping tablespoons of dough onto your prepared cookie sheet
~ Bake 14 minutes (may depend upon your oven) or until only slightly brown
Try not to eat them ALL yourself!
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